White Chocolate Puff Corn
Ingredients:
- 1 {3.5 oz.} bag Chester's Butter Flavored Puff Corn {About 8 cups}
- 2 cups white chocolate chips
- 2 tsp. coconut oil {Or vegetable oil will work}
Directions:
- Place the puff corn in a large bowl.
- In a small bowl, combine the white chocolate chips and coconut oil and microwave on high in 30 second increments for 2-3 minutes, until chips are melted.
- Drizzle chocolate over the puff corn and fluff as you go, until puff corn is fully coated.

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